Our Graduates Are Eager to Be Your Best Employees

Graduates of Northwest Culinary Institute are highly skilled and prepared to thrive in any food-service operation. Completing our nine month training program requires dedication, a strong work ethic, and the ability to learn/master new skills quickly.

Our curriculum focuses on a wide range of culinary skills, knowledge, and techniques to ensure students are well-prepared, curious, and have the proficiency to make an immediate impact on your organization. Our curriculum also puts extensive focus on vital soft skills such as problem-solving, communication, and teamwork.

Contact us today to learn more about hiring our graduates.

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